E. Duyvejonck: search on Z-Library

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1

Relative contribution of wheat flour constituents to Solvent Retention Capacity profiles of European wheats

Annelies E. Duyvejonck, Bert Lagrain, Bram Pareyt, Christophe M. Courtin, Jan A. Delcour

Journal:

Journal of Cereal Science

Year:

2011

Language:

english

File:

PDF, 253 KB

english, 2011

2

Environmental control and social integration of a high-lesion tetraplegic patient: case report

Van Laere, M, Duyvejonck, R

Journal:

Year:

1986

Language:

english

File:

PDF, 239 KB

english, 1986

3

Theoretical analysis of the ligand field spectrum of K3CoF6

L.G. Vanquickenborne, K. Pierloot, E. Duyvejonck

Journal:

Chemical Physics Letters

Year:

1994

Language:

english

File:

PDF, 371 KB

english, 1994

4

Suitability of solvent retention capacity tests to assess the cookie and bread making quality of European wheat flours

Annelies E. Duyvejonck, Bert Lagrain, Emmie Dornez, Jan A. Delcour, Christophe M. Courtin

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2012

Language:

english

File:

PDF, 426 KB

english, 2012

5

[Univ. Catholique de Louvain IEEE Second Symposium on Communications and Vehicular Technology in the Benelux - Louvain la Neuve, Belgium (2-3 Nov. 1994)] IEEE Second Symposium on Communications and Vehicular Technology in the Benelux - Optical links for installation of a GSM base transceiver station

Pieters, Ph., Duyvejonck, D., Schellemans, G., Nauwelaers, B., Van de Capelle, A.

Year:

1994

Language:

english

File:

PDF, 578 KB

english, 1994

6

Resource consumption assessment of Pangasius fillet products from Vietnamese aquaculture to European retailers

Nhu, Trang Thuy, Schaubroeck, Thomas, De Meester, Steven, Duyvejonck, Michiel, Sorgeloos, Patrick, Dewulf, Jo

Journal:

Journal of Cleaner Production

Year:

2015

Language:

english

File:

PDF, 745 KB

english, 2015

7

Effect of Age on Water Content in Human Teeth

Toto, P. D., Kastelic, E. F., Duyvejonck, K. J., Rapp, G. W.

Journal:

Journal of Dental Research

Year:

1971

Language:

english

File:

PDF, 136 KB

english, 1971

8

Validation of High Resolution Melting Analysis (HRM) of the Amplified ITS2 Region for the Detection and Identification of Yeasts from Clinical Samples: Comparison with Culture and MALDI-TOF Based Identification

Duyvejonck, Hans, Cools, Piet, Decruyenaere, Johan, Roelens, Kristien, Noens, Lucien, Vermeulen, Stefan, Claeys, Geert, Decat, Ellen, Van Mechelen, Els, Vaneechoutte, Mario, Sturtevant, Joy

Journal:

Year:

2015

Language:

english

File:

PDF, 665 KB

english, 2015

9

Correction: Validation of High Resolution Melting Analysis (HRM) of the Amplified ITS2 Region for the Detection and Identification of Yeasts from Clinical Samples: Comparison with Culture and MALDI-TOF Based Identification

Duyvejonck, Hans, Cools, Piet, Decruyenaere, Johan, Roelens, Kristien, Noens, Lucien, Vermeulen, Stefan, Claeys, Geert, Decat, Ellen, Van Mechelen, Els, Vaneechoutte, Mario

Journal:

Year:

2015

Language:

english

File:

PDF, 113 KB

english, 2015

10

Development of a qPCR platform for quantification of the five bacteriophages within bacteriophage cocktail 2 (BFC2)

Duyvejonck, Hans, Merabishvili, Maya, Pirnay, Jean-Paul, De Vos, Daniel, Verbeken, Gilbert, Van Belleghem, Jonas, Gryp, Tessa, De Leenheer, Julie, Van der Borght, Kelly, Van Simaey, Leen, Vermeulen, S

Journal:

Scientific Reports

Year:

2019

Language:

english

File:

PDF, 1.57 MB

english, 2019

11

Comparison of procedures for RNA-extraction from peripheral blood mononuclear cells

RodrÃguez, Antonio, Duyvejonck, Hans, Van Belleghem, Jonas D., Gryp, Tessa, Van Simaey, Leen, Vermeulen, Stefan, Van Mechelen, Els, Vaneechoutte, Mario, Chalmers, Jeffrey

Journal:

Year:

2020

Language:

english

File:

PDF, 1.41 MB

english, 2020